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Chamber Vacuum Sealer - Vertical Vac Elite

(13)

Regular Price: $599.00

Sale Price: $599.00
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Chamber Vacuum Sealer - Chamber Vac Pro I

(1)

Regular Price: $305.40

Sale Price: $305.40
Regular Price: ~~$509.00~~

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Chamber Vacuum Sealer - Chamber Vac Pro II

(3)

Regular Price: $335.40

Sale Price: $335.40
Regular Price: ~~$559.00~~

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Vacuum Sealer - Vac 'n Seal Pro I

(1)

Regular Price: $299.00

Sale Price: $299.00
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Vacuum Sealer - Vac 'n Seal Pro II

(2)

Regular Price: $399.00

Sale Price: $399.00
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Chamber Vacuum Sealer - Chamber Vac Elite

(48)

Regular Price: $299.00

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What is Sous Vide?

Developed in France in the 1970s, sous vide is a culinary technique in which food is vacuum-sealed and cooked in a water bath at a consistent low temperature for an extended period of time. Ideal for families with busy schedules and health-conscious lifestyles, sous vide cooking delivers easy meal solutions that make dinnertime virtually foolproof.

It’s as easy as 1, 2, 3: just season and vacuum seal your food; slip it into your sous vide cooker; set it and forget it. That’s it. And when you’re ready, serve up perfection.