Sous Vide Greek Chicken

By: sousvideways


4 people
4 bone-in, skin-on chicken thighs
1/4 cup fresh lemon juice
1/4 cup olive oil
2 cloves garlic
1/2 tbsp fresh oregano
1/2 tbsp fresh rosemary
1/2 tbsp fresh thyme
2 tbsp unsalted butter
Salt and pepper to taste
Instructions are at