0 Cart
  • PRODUCTS
    • Sous Vide
      • Home Sous Vide
      • Commercial Sous Vide
      Vacuum Sealing
      • Home Vacuum Sealers
      • Commercial Vacuum Sealers
      • Vacuum Seal Accessories
      • Boxed Bags and Rolls
      • Bulk Bags and Rolls
    • Kitchen Tools
    • VestaEco Compostable Bags and Rolls
    • Bundles/Kits
    • Clearance
  • RECIPES
  • BLOG
  • CONTACT US

Follow us on social media!

  • 0
  • PRODUCTS
    • Sous Vide
      • Home Sous Vide
      • Commercial Sous Vide
    • Vacuum Sealing
      • Home Vacuum Sealers
      • Commercial Vacuum Sealers
      • Vacuum Seal Accessories
      • Boxed Bags and Rolls
      • Bulk Bags and Rolls
    • Kitchen Tools
    • VestaEco Compostable Bags and Rolls
    • Bundles/Kits
    • Clearance
  • RECIPES
  • BLOG
  • CONTACT US
  • Account
  • Cart (0)
Home » Chamber Vac V70v

Chamber Vac V70v

Click for the Chamber Vac V70v product manual

Share:

MENU

  • FAQ
  • About Us
  • Events
  • Product Manuals
  • Videos
  • Safety Information
  • Returns, Exchanges, and Warranty Info
  • Privacy Policy
  • Terms of Use
  • Shipping Information

What is Sous Vide?

Developed in France in the 1970s, sous vide is a culinary technique in which food is vacuum-sealed and cooked in a water bath at a consistent low temperature for an extended period of time. Ideal for families with busy schedules and health-conscious lifestyles, sous vide cooking delivers easy meal solutions that make dinnertime virtually foolproof.

It’s as easy as 1, 2, 3: just season and vacuum seal your food; slip it into your sous vide cooker; set it and forget it. That’s it. And when you’re ready, serve up perfection.

Copyright © 2022 Vesta Precision