Products
Come explore Vesta Precision's broad line of home and commercial precision food management products - from sous vide cookers and vacuum sealers to blast chillers/freezers and clear ice makers. We even have our own high-quality vacuum seal pouches and rolls for the home and bulk bags and rolls for commercial users, including the popular VestaEco compostable vacuum seal line!
What is Sous Vide?
Developed in France in the 1970s, sous vide is a culinary technique in which food is vacuum-sealed and cooked in a water bath at a consistent low temperature for an extended period of time. Ideal for families with busy schedules and health-conscious lifestyles, sous vide cooking delivers easy meal solutions that make dinnertime virtually foolproof.
It’s as easy as 1, 2, 3: just season and vacuum seal your food; slip it into your sous vide cooker; set it and forget it. That’s it. And when you’re ready, serve up perfection.