What's Cook'n with Vesta Precision
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Sous Vide Rack of Lamb
Posted on March 29 2019
Wondering how to cook rack of lamb to that perfect medium-rare? The best way to get tender rack of lamb is with sous vide! Pair it with our honey herb...
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Imersa Elite Overview
Posted on March 21 2019
Chelsea from A Duck’s Oven and author of “Everyday Sous Vide: It’s All French to Me” here to tell you all about how the Vesta Precision Imersa Elite has totally...
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Irish Tacos
Posted on March 16 2019
We’ve got an unusual twist on your typical corned beef and cabbage recipe to celebrate St. Patrick’s Day (or for any reason!). This dish takes classic Reuben sandwich ingredients and...
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YOU can make corned beef at HOME!
Posted on March 13 2019
Fun fact: YOU can make corned beef at HOME! From scratch! All thanks to the magic of sous vide (and patience, if we’re being honest). Making corned beef from scratch...
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